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VIRTUE'S CATERING AND HOTEL KEEPING

By: FULLER JOHNMaterial type: Text

TextLanguage: ENGLISH Publication details: VIRTUE 1976 Subject(s): HOTEL MANAGEMENTDDC classification: 64.1/FUL/1

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	BIMS LIBRARY	64.1/FUL/1 (Browse shelf(Opens below))	Available		DP787

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